Ethnotechnology of Sago Sieve (Metroxylon sagu Rottb): A Case Study of Malay community in Meranti Island,Indonesia

Abstract

This research aims to identify the manufacturing process and use of the Sagu Sieve ethnotechnology. The research used is descriptive qualitative research with a case study method or approach. Data collection techniques used observation and interview methods. The data was analyzed using the qualitative analysis method of Miles and Huberman. The research results show the local wisdom to understand the process of making and using the Sagu Sieve. The process of making the Sagu Sieve goes through several stages. Among them are the selection of pulai wood and the drying of bamboo. Furthermore, before the process of using the Sagu Sieve, the sago that will be sifted must be sun-dried until dry.